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  • Home
  • About Us
    • Why LabelCalc?
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    • Features
    • Pricing
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Food labeling

 Using Outdated Technology Could Be Costing You
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1
By lcadmin
In Food labeling, Food manufacturing, Nutritional analysis
Posted September 27, 2019

Using Outdated Technology Could Be Costing You

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 How Accurate Food Labeling Can Save You From a Product Recall
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2
By lcadmin
In FDA regulations, Food labeling, Nutrient content claims, Nutrition facts labels, Nutritional analysis
Posted September 20, 2019

How Accurate Food Labeling Can Save You From a Product Recall

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 Why Accuracy Matters on a Nutrition Label
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3
By lcadmin
In FDA regulations, Food labeling, Food manufacturing, Nutrition facts labels, Nutritional analysis
Posted September 13, 2019

Why Accuracy Matters on a Nutrition Label

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 A Beginner’s Guide to Calculating Product Yield and Weight Loss Percentage
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3
By lcadmin
In Food labeling, Food manufacturing, Nutrition facts labels
Posted September 6, 2019

A Beginner’s Guide to Calculating Product Yield and Weight Loss Percentage

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 Creating Your First Nutrition Label: An FDA-Approved Food Labeling Guide for the Manufacturer
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3
By lcadmin
In FDA regulations, Food Allergens, Food labeling
Posted August 30, 2019

Creating Your First Nutrition Label: An FDA-Approved Food Labeling Guide for the Manufacturer

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 The Top 8 Food Allergens: A Guide for the Food Manufacturer
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2
By lcadmin
In Food Allergens, Food labeling, Nutrition facts labels
Posted August 2, 2019

The Top 8 Food Allergens: A Guide for the Food Manufacturer

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 2020 FDA Regulations for Food Labeling: Are You Compliant?
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2
By lcadmin
In FDA regulations, Food labeling, Laws and regulations, Nutrition facts labels
Posted July 26, 2019

2020 FDA Regulations for Food Labeling: Are You Compliant?

2020 FDA Regulations for Food Labeling: Are You Compliant? According to new FDA regulations regarding food labeling for food manufacturers: companies exceeding $10 million in revenue must comply [...]

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 Trans Fat: FDA Regulations for the Food Manufacturer
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2
By lcadmin
In FDA regulations, Food labeling, Food manufacturing, Laws and regulations, Nutrient content claims
Posted July 19, 2019

Trans Fat: FDA Regulations for the Food Manufacturer

  Trans Fat: FDA Regulations for the Food Manufacturer As of June 18, 2018, the FDA has banned the use of artificial trans fats in any commercially sold food, in grocery stores or [...]

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 The Top 3 Ways to Print Nutrition Labels
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2
By lcadmin
In Food labeling, Food manufacturing, Nutrition facts labels
Posted July 5, 2019

The Top 3 Ways to Print Nutrition Labels

So, you’ve decided that you want to dip your toe into the food industry and are envisioning a career as a potential food manufacturer for the first time. You’ve developed a food [...]

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 Potassium Chloride Renamed on FDA Food Labels
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2
By lcadmin
In FDA regulations, Food labeling, Food manufacturing, Laws and regulations, Nutrition facts labels
Posted June 28, 2019

Potassium Chloride Renamed on FDA Food Labels

In an effort to educate consumers about the amount of sodium they are consuming through processed foods, the U.S. Food and Drug Administration has released an industry guideline to bring [...]

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What is LabelCalc?
LabelCalcⓇ is one of FoodCalc LLC’s two nutrition analysis products, created to help meet the needs of the food industry. Based in San Francisco, CA, we are a nationally recognized provider of online nutrition analysis that is fast, accurate, and FDA-compliant.
About Us
  • About Us
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Copyright ©2019 LabelCalc® is a Registered Trademark of FoodCalc® LLC.

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